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Dry mixture for making gluten-free pastry

Detailed Technology Description
The task of a technical solution is making a dry mixture for making gluten-free pastry which would enable to influence a form of the making pastry, would give it the appropriate durability and structural qualities and at the same time it would have favourable impact on a human organism.
Application Date
14/04/1979 00:00:00
ID No.
28959
Country/Region
Czech Republic

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