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Methods for Temperature Control in Microwave Processing

IP Title: Methods for Temperature Control in Microwave Processing

Summary: Microwave processing is a popular thermal processing technique because of its speed and efficiency. This technology concerns methods for temperature control in microwave processing procedures that include microwave annealing, sintering, and other forms of microwave heating. The material so processed can be formed into a selected shape and size, and part of it shall reach a state of thermal equilibrium at a desired temperature. At thermal equilibrium, the energy absorbed from the microwave irradiation is balanced by the heat dissipated to the environment. By selecting the mass, density, shape and dimensions of the sample, the temperature at which this equilibrium is reached can be adjusted.

Technology Application: •For temperature control in microwave heating

Application Date: 30/03/2004

ID No.: US6,713,738

Country/Region: Hong Kong

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