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Healthful Food Made from Liquid Whey and Fruit Pomace Byproducts

Detailed Technology Description

This invention makes efficient use of two agro-industry byproducts, liquid whey and fruit pomace, in combination to create an extruded, puffed snack product with fiber and nutritional value.

Others

Patent application number U.S.14657560
I. Paraman & al. (2014). Agro-food industry byproducts into value-addedextruded foods. Food and Bioproducts Processing 96:78-85. doi: 10.1016/j.fbp.2015.07.003

Country/Region

USA

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