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MA PROVENCE


Summary

MA PROVENCE .For sale a part of the brand only food classes (29.30.31) high reputation because the name "Provence" is very protected in France.(30 countries in total)

Present used in Canada, USA, France, Europe.


Detailed Technology Description

Meat, fish not live, poultry and game meat extracts preserved, frozen, dried and cooked fruit and vegetables, except olives processed olives with protected appellation of origin "Olives Casses de la Valle des Baux-de-Provence" and/or "Olives Noires de la Valle des Baux-de-Provence" jellies, jams, compotes eggs, milk and dairy products being milk processed oils protected by the appellation of origin "Huile dOlive de Provence" and/or the protected appellations of origin "Huile dOlive de la Valle des Baux de Provence" and/or "Huile dOlive dAix-en-Provence" and/or "Huile dOlive de Haute Provence" fats for food butter charcuterie salted meats crustaceans not live canned meat or fish cheeses milk beverages, milk predominating

IC 030. US 046. G & S: Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee flour with the protected geographical indication "Farine de petit peautre de Haute Provence" preparations made from cereals being breakfast cereals with the protected geographical indication "Petit peautre de Haute Provence", bread, pastry and confectionery, namely, pastries, edible ices honey with the protected geographical indication "Miel de Provence", golden syrup yeast, baking powder salt, mustard vinegar, condiments being sauces spices ice for refreshment sandwiches, pizzas pancakes cookies cakes rusks sugar confectionery chocolate beverages based on cocoa, coffee, chocolate or tea.


Coverage Areas

011576113 MC

79154905 US

1655934 CANADA


Goods and Services

Meat, fish not live, poultry and game meat extracts preserved, frozen, dried and cooked fruit and vegetables, except olives processed olives with protected appellation of origin "Olives Casses de la Valle des Baux-de-Provence" and/or "Olives Noires de la Valle des Baux-de-Provence" jellies, jams, compotes eggs, milk and dairy products being milk processed oils protected by the appellation of origin "Huile dOlive de Provence" and/or the protected appellations of origin "Huile dOlive de la Valle des Baux de Provence" and/or "Huile dOlive dAix-en-Provence" and/or "Huile dOlive de Haute Provence" fats for food butter charcuterie salted meats crustaceans not live canned meat or fish cheeses milk beverages, milk predominating

IC 030. US 046. G & S: Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee flour with the protected geographical indication "Farine de petit peautre de Haute Provence" preparations made from cereals being breakfast cereals with the protected geographical indication "Petit peautre de Haute Provence", bread, pastry and confectionery, namely, pastries, edible ices honey with the protected geographical indication "Miel de Provence", golden syrup yeast, baking powder salt, mustard vinegar, condiments being sauces spices ice for refreshment sandwiches, pizzas pancakes cookies cakes rusks sugar confectionery chocolate beverages based on cocoa, coffee, chocolate or tea.


Others

Distribution EU Russia USA Canada


Country/Region

France

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