Cafe Society
Presently associated with an 13n food industry magazine publication. Wide range of other potential uses.
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Class 11: Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
Class 29: Meat, fish, poultry and game meat extracts preserved, dried and cooked fruits and vegetables jellies, jams, compotes eggs milk and milk products edible oils and fats.
Class 30: Coffee, tea, cocoa and artificial coffee rice tapioca and sago flour and preparations made from cereals bread, pastry and confectionery ices sugar, honey, treacle yeast, baking-powder salt mustard vinegar, sauces (condiments) spices ice.
Class 40: Treatment of materials.
澳洲
